{"id":105317,"date":"2023-06-19T11:28:30","date_gmt":"2023-06-19T11:28:30","guid":{"rendered":"https:\/\/chinadialogue.net\/?p=105317"},"modified":"2023-07-06T13:53:37","modified_gmt":"2023-07-06T13:53:37","slug":"producing-palm-oil-and-protecting-forests-in-latin-america","status":"publish","type":"post","link":"https:\/\/dialogue.earth\/en\/forests\/producing-palm-oil-and-protecting-forests-in-latin-america\/","title":{"rendered":"Producing palm oil and protecting forests in Latin America"},"content":{"rendered":"\n<p class=\"has-drop-cap\">With its increasing presence in our foods, cosmetics and fuels, palm oil has come under scrutiny for its record in driving deforestation in the tropical regions where it is produced. These concerns have given rise to international initiatives like the Roundtable on Sustainable Palm Oil (RSPO), which oversees one of the industry\u2019s most widely used sustainability certification schemes.<\/p>\n\n\n\n<p>Though they are smaller players in the global palm oil landscape, producer countries in Latin America have managed to maintain relatively <a href=\"https:\/\/dialogue.earth\/en\/agriculture\/50698-colombia-palm-oil-challenges-sustainable\/\">decent records<\/a> on sustainability, experts tell China Dialogue. \u201cThis region has the highest percentage of certified palm oil in the world, which is around 35%,\u201d explains Yasmina Neustadtl, the RSPO\u2019s market transformation manager for Latin America.<\/p>\n\n\n\n<p>\u201cThe big drivers of deforestation in countries like Ecuador are palm, coffee, cocoa, and cattle ranching,\u201d says Carolina Rosero, director of Conservation International\u2019s Amazon programme in Ecuador. \u201cThe only ones that are taking care to correct past mistakes in search of a better future are in the palm sector, with certifications like RSPO,\u201d she says.<\/p>\n\n\n\n<p>Oil palm plantations in the region are also \u201cmostly being developed in previously degraded forest areas\u201d, according to Gustavo G\u00f3mez, senior project manager at <a href=\"https:\/\/www.proforest.net\/\">Proforest<\/a>, a nonprofit promoting responsible commodities production.<\/p>\n\n\n\n<p>However, despite its good record, Latin America has not escaped the high risks often posed by the growth of palm oil production. A recent investigation by the IUCN (International Union for Conservation of Nature) and Netherlands-based NGO AidEnvironment warned about the threats of deforestation for oil palm cultivation in Colombia. According to the subsequent report, between 2021 and 2022, 23,311 hectares of forest around these plantations were burned to make way for production.<\/p>\n\n\n\n<a class=\"wp-block-cd-related-news alignright block--related-news loading\" data-post-id=\"75179\"><div class=\"block--related-news__image\"><\/div><div class=\"block--related-news__content\"><span class=\"block--related-news__heading\">Recommended<\/span><span class=\"block--related-news__title\"><\/span><\/div><\/a>\n\n\n\n<p>In response, Colombia\u2019s National Federation of Oil Palm Growers (Fedepalma), the NGO Solidaridad, and the Tropical Forest Alliance sent a letter asking for a retraction and corrections, claiming that the study\u2019s approach and methodology had been inadequate. IUCN <a href=\"https:\/\/www.iucn.nl\/en\/publication\/palm-oil-in-colombia-full-transparency-is-crucial-to-end-deforestation\/\">removed<\/a> the report from its website, stating that they are revising for republication at the end of June.<\/p>\n\n\n\n<p>Rosero says: \u201cThe most difficult thing is the control and traceability of these plantations. This is something that needs to be worked on at all levels, from national governments to small- and medium-sized producers. It is important not only to stop deforestation, but also that these crops contribute to conservation.\u201d<\/p>\n\n\n\n<p>Neustadtl explained how the RSPO works with different procedures to help prevent deforestation and bring about restoration. She says the RSPO has around 150 indicators in their Principles and Criteria that ensure \u201cthe whole value chain is sustainable, that it respects the environment and human rights, and that it does not generate more deforestation. And one of them is the Remediation and Compensation Procedure (RaCP). I like to call it the star of the RSPO.\u201d<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-what-is-the-racp\">What is the RaCP?<\/h2>\n\n\n\n<p>The RaCP applies to companies that control high conservation value (HCV) land that has been cleared for palm oil production since November 2005. These companies are obliged either to restore these areas or compensate for lost conservation values. The threshold is November 2005 because that is when RSPO brought in its requirements and guidelines for certification. Crops that have caused deforestation since then cannot be certified.<\/p>\n\n\n\n<div class=\"wp-block-cd-accordion block--accordion\"><span class=\"block--accordion__title\">What are high conservation value areas?<\/span><div class=\"block--accordion__content\"><div class=\"block--accordion__content__inner\">\n<p>High conservation value (HCV) areas are habitats with outstanding biological, ecological, social or cultural value. They can include forests, grasslands, watersheds or whole landscapes, which should be appropriately managed to maintain or enhance their value. The HCV approach was developed by the Forest Stewardship Council in 1999 and is now widely used by various certification schemes.<\/p>\n<\/div><\/div><\/div>\n\n\n\n<p>In order to meet RSPO certification requirements, members must submit HCV assessments of their land before developing new areas for production. If they are found to have previously cleared HCV areas without conducting this assessment, the RSPO withholds certification until a RaCP is completed.<\/p>\n\n\n\n<p>First, the environmental and social liabilities caused by a grower\u2019s non-compliant land clearance are calculated, using a Land Use Change Analysis (LUCA), including the number of hectares to be remediated or conserved. Growers must then submit a plan detailing the actions they will take to account for their losses. On top of the RSPO\u2019s requirements, growers \u201cmust add an element of additionality \u2013 that is, do more than what they are required to do,\u201d says Neustadtl.<\/p>\n\n\n\n<p>Two types of projects are accepted under the RaCP: those in which companies directly remediate the affected site or parties, and those in which they support conservation projects led by third parties, usually NGOs. In Latin America alone, there are around 90 currently active RaCP projects, and each must be funded by the company for 25 years.<\/p>\n\n\n\n<p>Rosero says that as the RaCP allows for indirect remediation for loss of conservation values, some may see the mechanism as \u201ca kind of greenwashing, where deforestation is overlooked\u201d. She says that Conservation International has worked alongside other commodity-certification standards to improve the quality of remediation initiatives, which she says must benefit \u201cthe thousands of families\u201d who depend on palm oil.<\/p>\n\n\n\n<div class=\"wp-block-cd-article-image aligncenter block--article-image block--article-image--article\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"><div class=\"block--article-image__column\"><div class=\"hide-expand block--article-image__image\"><img class=\"lazy\" data-src=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-palmas-del-espino-Peru_PalmasGroup_23A9616.jpg\" data-srcset=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-palmas-del-espino-Peru_PalmasGroup_23A9616-768x512.jpg 768w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-palmas-del-espino-Peru_PalmasGroup_23A9616-1024x683.jpg 1024w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-palmas-del-espino-Peru_PalmasGroup_23A9616.jpg 2560w\" data-sizes=\"(max-width: 600px) 768px, (max-width: 1024px) 1024px, 2560px\" alt=\"women sitting near river bank\"\/><\/div><div class=\"block--article-image__content\"><div itemprop=\"caption\" class=\"block--article-image__caption\">Community members living near Palma del Espino\u2019s conservation area in Peru, who settled there in hopes of finding work in the oil palm plantations (Image: Palmas Group)<\/div><\/div><\/div><meta itemprop=\"contentUrl\" content=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-palmas-del-espino-Peru_PalmasGroup_23A9616.jpg\"\/><meta itemprop=\"contentSize\" content=\"2 MB\"\/><meta itemprop=\"height\" content=\"1708\"\/><meta itemprop=\"width\" content=\"2560\"\/><meta itemprop=\"author\"\/><meta itemprop=\"representativeOfPage\" content=\"true\"\/><\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-conserving-on-their-own\">Conserving on their own<\/h2>\n\n\n\n<p>Palmas del Espino is a subsidiary of Peru\u2019s largest palm oil producer and exporter, Palmas Group, and has been operating for over 40 years. It controls nearly <a href=\"https:\/\/rspo.org\/members\/1-0210-16-000-00\/\">34,000 hectares<\/a> of land across three regions in central Peru. It has its own crops, and at the same time extracts, refines the oil and makes products such as soaps, and various inputs for the food industry. In 2021, the company produced more than 172,000 tonnes of crude palm oil. Its main clients are Nestl\u00e9 and Pepsico, and it has been working towards RSPO certification since 2016.<\/p>\n\n\n\n<p>\u201cIn 2015, an <a href=\"https:\/\/www.theguardian.com\/environment\/andes-to-the-amazon\/2015\/mar\/07\/palm-oil-peru-23000-hectares-primary-forest\">article<\/a> was published in the Guardian stating that we were developing a project that would lead to the deforestation of thousands of hectares of primary forest,\u201d says Sandra Doig, responsibility manager at Palmas del Espino, recalling one of the company\u2019s motivations for seeking certification.<\/p>\n\n\n\n<p>\u201cThat forest had all the permits in order since the 1970s because the government wanted to develop palm projects, which in the end did not work out. When we bought the forest [in 2015] there were already about 700 hectares with plantations,\u201d says Doig.<\/p>\n\n\n\n<p>The situation became a turning point for the company. \u201cIt was clear to us that sustainability is a competitive advantage,\u201d she recalls, saying the company decided to pursue less damaging production despite this being \u201cthe more demanding side\u201d of the market.<\/p>\n\n\n\n<p>\u201cIt would have been easier to sell [the forest area], but after analysing it and discussing it with the RSPO team, after doing our LUCA, we decided to conserve the 14,000 hectares,\u201d says Doig. She says that the company was originally supposed to conserve or remediate 6,000 hectares, according to the RSPO\u2019s calculations.<\/p>\n\n\n\n<p>Doig says the company has no regrets over taking this approach, despite the fact that developing&nbsp;the project would have reportedly allowed it to grow its revenue by up to 40%.<\/p>\n\n\n\n<div class=\"wp-block-cd-article-image aligncenter block--article-image block--article-image--article\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"><div class=\"block--article-image__column\"><div class=\"hide-expand block--article-image__image\"><img class=\"lazy\" data-src=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-attending-crops-palmas-del-espino-Peru_PalmasGroup_008A1981.jpg\" data-srcset=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-attending-crops-palmas-del-espino-Peru_PalmasGroup_008A1981-768x512.jpg 768w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-attending-crops-palmas-del-espino-Peru_PalmasGroup_008A1981-1024x683.jpg 1024w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-attending-crops-palmas-del-espino-Peru_PalmasGroup_008A1981.jpg 2560w\" data-sizes=\"(max-width: 600px) 768px, (max-width: 1024px) 1024px, 2560px\" alt=\"old women cutting plants with machetes\"\/><\/div><div class=\"block--article-image__content\"><div itemprop=\"caption\" class=\"block--article-image__caption\">Community members near the Palmas del Espino conservation area in Peru attending to their plots of land, where they grow enough food to be self-sufficient. This RSPO certified palm oil company has been working to promote more sustainable economic activities in the region. (Image: Palmas Group)<\/div><\/div><\/div><meta itemprop=\"contentUrl\" content=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/community-members-attending-crops-palmas-del-espino-Peru_PalmasGroup_008A1981.jpg\"\/><meta itemprop=\"contentSize\" content=\"2 MB\"\/><meta itemprop=\"height\" content=\"1707\"\/><meta itemprop=\"width\" content=\"2560\"\/><meta itemprop=\"author\"\/><meta itemprop=\"representativeOfPage\" content=\"true\"\/><\/div>\n\n\n\n<p>Around 700 families had settled across the estate, driven by hopes of working on the oil palm projects that the government had planned to develop since the 1970s. \u201cHow could we tell them that we would not touch the forest if they were hoping for this crop? So since last year, we have been working with them to find economic alternatives to keep the forest standing,\u201d says Doig.<\/p>\n\n\n\n<p>Currently, much of the population works in the production and sale of charcoal, which itself can contribute to deforestation. Palmas del Espino have been working with the Institute for Investigations in the Peruvian Amazon (IIAP) \u2013 an entity linked to the environment ministry \u2013 and the National Agrarian University of La Selva, to promote research on the soils and ecosystems in the area, to gain the knowledge necessary to develop plans for alternative livelihoods.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-supporting-ngos\">Supporting NGOs<\/h2>\n\n\n\n<p>In some RaCP cases, compensatory action may be agreed upon and carried out at a different location to where the original deforestation, and loss of high conservation values, took place.<\/p>\n\n\n\n<p><a href=\"https:\/\/rspo.org\/members\/1-0091-10-000-00\/\">NaturAceites<\/a> is a Guatemalan company that operates across the palm oil supply chain, including growing, processing, refining and manufacturing consumer goods. It is fully certified when it comes to its own plantations, but also processes oil from third parties. In all, around two-thirds of its palm oil is certified, but it hopes to reach 100% by 2025.&nbsp;<\/p>\n\n\n\n<div class=\"wp-block-cd-article-image aligncenter block--article-image block--article-image--article\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"><div class=\"block--article-image__column\"><div class=\"hide-expand block--article-image__image\"><img class=\"lazy\" data-src=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/harvest-oil-palm_Peru-NaturAceites_IMG_9867.jpg\" data-srcset=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/harvest-oil-palm_Peru-NaturAceites_IMG_9867-768x512.jpg 768w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/harvest-oil-palm_Peru-NaturAceites_IMG_9867-1024x683.jpg 1024w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/harvest-oil-palm_Peru-NaturAceites_IMG_9867.jpg 2560w\" data-sizes=\"(max-width: 600px) 768px, (max-width: 1024px) 1024px, 2560px\" alt=\"workers harvesting oil palm fruit\"\/><\/div><div class=\"block--article-image__content\"><div itemprop=\"caption\" class=\"block--article-image__caption\">Workers harvest oil palm fruit on a Palmas Group plantation in Guatemala. All the company\u2019s plantations are RSPO certified. (Image: Palmas Group)<\/div><\/div><\/div><meta itemprop=\"contentUrl\" content=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/harvest-oil-palm_Peru-NaturAceites_IMG_9867.jpg\"\/><meta itemprop=\"contentSize\" content=\"2 MB\"\/><meta itemprop=\"height\" content=\"1707\"\/><meta itemprop=\"width\" content=\"2560\"\/><meta itemprop=\"author\"\/><meta itemprop=\"representativeOfPage\" content=\"true\"\/><\/div>\n\n\n\n<p>To monitor this production, NaturAceites has contracted the company <a href=\"https:\/\/satelligence.com\/\">Satelligence<\/a>, which sends them reports every three months indicating any changes in land use that are generated in their concessions and in their supply base, including their sub-contracted growers.<\/p>\n\n\n\n<p>\u201cWe have 100% traceability of the fruit because we don\u2019t buy from just anyone,\u201d says H\u00e9ctor Herrera, the company\u2019s sustainability manager. \u201cThey [the suppliers] are duly audited by us and certified by the RSPO.\u201d<\/p>\n\n\n\n<p>Herrera explains that 3% of their production comes from forests that were deforested or degraded after 2005. For this reason, they had to develop a conservation project.<\/p>\n\n\n\n<p>Their first initiative was the Per\u00fa-Peruito project, covering a 9,400-hectare area of forest in the south of the <a href=\"https:\/\/guatemala.wcs.org\/es-es\/Paisajes\/PN-Laguna-del-Tigre.aspx\">Laguna del Tigre National Park<\/a>, part of the Maya Biosphere Reserve that covers one-fifth of Guatemala\u2019s land area. It is possibly the last remaining nesting place of the scarlet macaw, which is nationally endangered, according to the <a href=\"https:\/\/guatemala.wcs.org\/Desaf%C3%ADos-Globales\/Tr%C3%A1fico-de-Vida-Silvestre.aspx#:~:text=Las%20guacamayas%20de%20contrabando%20en,consecuencia%20de%20este%20comercio%20ilegal\">Wildlife Conservation Society (WCS) Guatemala<\/a>.<\/p>\n\n\n\n<p>\u201cThey needed the funding,\u201d says Herrera, referring to the public\u2013private alliance in charge of conserving P\u00e9ru-Peruito, which is formed of WCS Guatemala, the NGO <a href=\"https:\/\/www.solidaridadsouthamerica.org\/\">Solidaridad<\/a> and the Guatemalan government. The government could not afford the cost and international funding was not forthcoming, he adds.<\/p>\n\n\n\n<div class=\"wp-block-cd-article-image aligncenter block--article-image block--article-image--article\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"><div class=\"block--article-image__column\"><div class=\"hide-expand block--article-image__image\"><img class=\"lazy\" data-src=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/scarlet-macaws_Ecuador_DougGreenberg_52534304092.jpg\" data-srcset=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/scarlet-macaws_Ecuador_DougGreenberg_52534304092-768x640.jpg 768w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/scarlet-macaws_Ecuador_DougGreenberg_52534304092-1024x853.jpg 1024w, https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/scarlet-macaws_Ecuador_DougGreenberg_52534304092.jpg 2560w\" data-sizes=\"(max-width: 600px) 768px, (max-width: 1024px) 1024px, 2560px\" alt=\"pair of scarlet macaws on branch\"\/><\/div><div class=\"block--article-image__content\"><div itemprop=\"caption\" class=\"block--article-image__caption\">Scarlet macaws are endangered in Guatemala. As part of its RSPO commitments, palm oil company NaturAceites is funding a conservation project in the Maya Biosphere Reserve, thought to be the species\u2019 last nesting site in the country. (Image: <a href=\"https:\/\/www.flickr.com\/photos\/dagberg\/52534304092\/in\/photolist-2o3h3kE-2j37Qvw-2o4RLaQ-2mPFKYK-2iw7ZU2-2gNmJay-2ifABCU-2eEBU4z-2mr47PW-2eZkSyP-2isv2Ao-2eKWEbh-2n9KvL8-2ode5Z9-2nTWLXr-2ieta7H-2ne8wCa-2ne9xxN-2m4tKMH-2ne34fq-2n96bvz-2nLXD7i-2ne8zRM-2mdEkp7-2nU2FAn-2hAQKQu-24JPNY8-2n172RB-2mZFLvf-2nkGFci-2ohGp4Z-2oxkg1c-2ofEdm6-2n93sYt-2hAMTx1-2hAQKnv-2ohHA2s-2nU33FM-2ohF5xp-2nTZn23-2nTZmXk-2nU1M5E-2oxj6AM-2nU33wt-2nU1LVm-2nTZmVG-2nTWM93-2nU33ck-2kWFHpp-2kWFHqm\">Doug Greenberg<\/a> \/ <a href=\"https:\/\/www.flickr.com\/people\/dagberg\/\">Flickr<\/a>, <a href=\"https:\/\/creativecommons.org\/licenses\/by-nc\/2.0\/\">CC BY NC<\/a>)<\/div><\/div><\/div><meta itemprop=\"contentUrl\" content=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/scarlet-macaws_Ecuador_DougGreenberg_52534304092.jpg\"\/><meta itemprop=\"contentSize\" content=\"2 MB\"\/><meta itemprop=\"height\" content=\"2132\"\/><meta itemprop=\"width\" content=\"2560\"\/><meta itemprop=\"author\"\/><meta itemprop=\"representativeOfPage\" content=\"true\"\/><\/div>\n\n\n\n<p>In this project, which according to the requirements of RaCP will be funded by NaturAceites for 25 years, they are also working on patrolling and environmental education with the municipality of San Andr\u00e9s Pet\u00e9n, a community of 1,500 that borders the area.<\/p>\n\n\n\n<p>\u201cBecause of the RSPO certification, we were obliged to conserve 260 hectares, but with this project alone, we are exceeding 9,000 hectares,\u201d says Herrera.<\/p>\n\n\n\n<p>A smaller project is being developed in the Bocas del Polochic wildlife reserve. In this wetland area, NaturAceites is supporting the conservation group <a href=\"https:\/\/defensores.org.gt\/areas-protegidas\/refugio-de-vida-silvestre-bocas-del-polochic\/\">Defensores de la Naturaleza<\/a> (Defenders of Nature) in their work to raise awareness among artisanal fishers to prevent the catch of manatees, which are sought after for the supposed aphrodisiac qualities of their fat.<\/p>\n\n\n\n<p>The project also involves initiatives to use biological corridors to reconnect fragments of forest and protect existing connections between forests and rivers. Herrera says these allow wildlife to be protected without affecting their water sources and nesting areas. Herrera adds that the company is also conserving 1,990 hectares of primary forest around its plantations nationwide.<\/p>\n\n\n\n<p>Herrera emphasises the important role collaboration with NGOs has played in their projects: \u201cFor us, involving NGOs and civil society is the best and most transparent way to conserve. We are not specialists in conservation, so we look for third parties who do know. We have a lot of confidence in these alliances.\u201d<\/p>\n\n\n\n<p>The sustainability manager says the 25-year fund is worth around US$780,000, with 80% dedicated to Laguna del Tigre and 20% for the manatee project. \u201cWe are protecting 36 times more than what we have impacted in the past,\u201d Herrera says. \u201cThat\u2019s where the additionality lies.\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Growers must make up for past forest loss and keep trees standing to gain RSPO sustainability certification<\/p>\n","protected":false},"author":50000229,"featured_media":105329,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[763,50039902],"tags":[523,576,50040324],"hashtags":[],"country":[50000025,50002594,50003622,50002601],"class_list":["post-105317","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-forests","tag-conservation","tag-palm-oil","tag-rainforests","country-colombia","country-ecuador","country-guatemala-2","country-peru"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.0 (Yoast SEO v26.0) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Producing palm oil and protecting forests in Latin America<\/title>\n<meta name=\"description\" content=\"Growers must make up for past forest loss and keep trees standing to gain RSPO sustainability certification\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/dialogue.earth\/en\/forests\/producing-palm-oil-and-protecting-forests-in-latin-america\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Producing palm oil and protecting forests in Latin America\" \/>\n<meta property=\"og:description\" content=\"Growers must make up for past forest loss and keep trees standing to gain RSPO sustainability certification\" \/>\n<meta property=\"og:url\" content=\"https:\/\/dialogue.earth\/en\/forests\/producing-palm-oil-and-protecting-forests-in-latin-america\/\" \/>\n<meta property=\"og:site_name\" content=\"Dialogue Earth\" \/>\n<meta property=\"article:published_time\" content=\"2023-06-19T11:28:30+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-06T13:53:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/dialogue.earth\/content\/uploads\/2023\/06\/monitoring-oil-palm-plantation-Guatemala_NaturAceites_4354-1-e1687167845367.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jack Lo Lau\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/dialogue.earth\/en\/forests\/producing-palm-oil-and-protecting-forests-in-latin-america\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/dialogue.earth\/en\/forests\/producing-palm-oil-and-protecting-forests-in-latin-america\/\"},\"author\":{\"name\":\"Jack Lo 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