{"id":20017856,"date":"2016-03-15T06:54:21","date_gmt":"2016-03-15T06:54:21","guid":{"rendered":"https:\/\/www.thethirdpole.net\/?p=17856"},"modified":"2022-03-17T13:44:03","modified_gmt":"2022-03-17T08:14:03","slug":"the-disappearing-morel-mushrooms-of-pakistan","status":"publish","type":"post","link":"https:\/\/dialogue.earth\/en\/food\/the-disappearing-morel-mushrooms-of-pakistan\/","title":{"rendered":"The disappearing morel mushrooms of Pakistan"},"content":{"rendered":"<p>The morel mushroom has been around for approximately <a href=\"https:\/\/www.sciencedaily.com\/releases\/2011\/03\/110303120855.htm\">129 million years<\/a>, growing in moist high altitude forests. It is unappreciated by most animals, except for humans, who enjoy the mushroom as an edible delicacy and for its <a href=\"http:\/\/www.lyonia.org\/articles\/hamayun73\/article_483\/pdf\/articleBody.pdf\">medicinal properties.<\/a> So much so that it is one of the most expensive vegetables in the world. In the Hindu Kush Himalayas of India and Pakistan \u2013 where they are called gucchi \u2013 the mushroom is <a href=\"http:\/\/economictimes.indiatimes.com\/magazines\/et-magazine\/gucchi-wild-mushrooms-from-himalayas-worth-their-weight-in-gold\/articleshow\/19007096.cms\">worth its weight in gold<\/a>. Poor villagers earn extra income from gathering the rare and valuable resource.<\/p>\n<h2><strong>Empty handed morel mushroom collectors<\/strong><\/h2>\n<p>Gulshoom Bibi, a 45 year old mother of four, remembers the good old days when she would supplement the income of her family by picking mushrooms from the nearby forest. Her family lives near the National Ayubia Park in Abbottabad, northern Pakistan. Her husband, Muhammad Ashan, is a watchman, who earns PKR 10,000 (USD 94) per month, so the extra income was much needed, but in the last few years the rare mushrooms, and Bibi\u2019s extra income, have virtually disappeared.<\/p>\n<p>\u201cEvery year in the month of March, my children and I collected between 10 to 15 kgs of morel mushrooms. This generated an additional income of about PKR 50,000 (USD 472), depending on the market rate and quality.\u00a0Unfortunately for the last four \u2013 five years I am only able to find 2 or 3 kgs of the mushrooms,\u201d Gulshoom Bibi told\u00a0<a href=\"https:\/\/dialogue.earth\/\">thethirdpole.net<\/a>.<\/p>\n<p>Last year collectors like Bibi found very few mushrooms, and the prices skyrocketed. Gulshoom Bibi received PKR 20,000 (USD 187) for the only 1 kilogramme of mushrooms. This is many times the price that she used to receive in 1999-2000, between PKR 4,000 \u2013 5,000 (USD 38 \u2013 47).<\/p>\n<p>According to Bibi, the prices have not risen suddenly, but slowly, as the mushrooms have slowly disappeared from the forests. Shazia Sajid, a 50 year old mother of three, is another mushroom collector. She found none this year. The only things that she found were a few flowers of the mushrooms, nothing worth the while to sell.<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/www.google.com\/maps\/d\/embed?mid=1a8K_CFXQLdszrnDfynt541A8Wow\" width=\"640\" height=\"480\"><\/iframe><\/p>\n<h2><strong>The fluctuating weather and deforestation<\/strong><\/h2>\n<p>According to <a href=\"http:\/\/theparallelpost.com\/pakistans-woman-conservationist-wilderness-mission\/\">Sabiha Zaman<\/a>, who works with the World Wide Fund for Nature (WWF) in Pakistan, the mushrooms are victims of climate change. \u201cIn earlier years the collection season of the morel lasted for two months: March and April. Now the season has been reduced to a few days in March,\u201d Sabiha Zaman told <a href=\"https:\/\/www.thethirdpole.net\">thethirdpole.net<\/a>.<\/p>\n<p>One of the reasons that morel mushrooms are so expensive is that they are <a href=\"https:\/\/www.thekitchn.com\/why-are-morel-mushrooms-so-expensive-ingredient-intelligence-204527\">hard to cultivate<\/a>, and need precise conditions. \u201cIf in the month of December, January and February there is routine snowfall in the mountains,\u201d Zaman said, \u201cfollowed by routine rainfall in March, there is a good production of morel.\u201d<\/p>\n<p>Unfortunately climate change has brought with it inconsistent precipitation patterns in the region. The fluctuating patterns are having a seriously negative impact on everything from agriculture to apiculture.<\/p>\n<p><a href=\"https:\/\/dialogue.earth\/2015\/11\/24\/pakistan-is-losing-its-honey-bees-to-climate-change\/\">Read: Pakistan is losing its honey bees to climate change<\/a><\/p>\n<p>Professor Juma Muhammad, head of the Department of Environmental Science at the <a href=\"http:\/\/www.sbbu.edu.pk\/\">Shaheed Benazir Bhutto University<\/a> in Dir, Khyber-Pakhtunkhwa province, has been researching morel mushrooms for over a decade. He fears that if the weather situation persists, the mushrooms may disappear entirely. \u201cThe situation is worse than we thought,\u201d he told <a href=\"https:\/\/www.thethirdpole.net\">thethirdpole.net<\/a>. \u201cI know many spots in Swat where the morel used to grow, but in the last 3-4 years they have completely disappeared.\u201d<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-17862 size-large\" src=\"https:\/\/dialogue.earth\/content\/uploads\/2016\/03\/morel2-e1458024770484-830x1024.jpg\" alt=\"morel mushroom necklace\" width=\"640\" height=\"790\" \/><\/p>\n<p>Much of this is due to the much shorter duration of cold weather. Syed Mushtaq Ali Shah, the director of the <a href=\"http:\/\/www.pmd.gov.pk\/rmc\/KP-about.html\">Regional Meteorological Centre<\/a> (RMC), Peshawar said, \u201c30- 35 years ago the cold weather lasted for six months from October to the middle of April, but now it hardly lasts for three months, from the middle of November to the end of February.<\/p>\n<p>According to the observations of RMC the last few years has had, \u201cunexpected rain, snowfall and drought, with temperatures rising, especially in the months of February and March,\u201d he told <a href=\"https:\/\/www.thethirdpole.net\">thethirdpole.net<\/a>.<\/p>\n<p>Climate change is not the only factor. Deforestation plays a significant role too. Muhammad Waseem, a\u00a0conservation officer with WWF-Pakistan, said that the morel mushrooms grow, \u201cin high altitudes\u00a0in the Himalayan mountains\u00a0and\u00a0especially\u00a0in a moist temperate forest habitat. Deforestation increases the temperature of high altitudes and reduces the winter season duration, thus affecting the production of morel mushrooms in Pakistan\u201d.\u00a0 Unfortunately, although deforestation is widespread across Pakistan, the only government policy released has not been coordinated with the provinces, limiting its efficiency.<\/p>\n<p><a href=\"https:\/\/dialogue.earth\/2015\/08\/21\/pakistan-unveils-first-national-forest-policy-without-provincial-government-support\/\">Read: Pakistan unveils first national forest policy without provincial government support<\/a><\/p>\n<h2><strong>Local economies, and national exports, both suffer<\/strong><\/h2>\n<p>The decline of the morel mushroom is having a very large impact on the people of Pakistan\u2019s Khyber Pakhtunkhwa province. According to\u00a0a <a href=\"http:\/\/www.ethnoleaflets.com\/leaflets\/mushroom.htm\">research publication on ethno-botany<\/a> by WWF-Pakistan published in 2003,\u00a070% of morel mushrooms produced in the Himalayan region of Pakistan come from KP. \u201cAbout 289,000 forest dwellers, mainly children and women, are involved with the collection and processing of morels in\u00a0KP.\u201d <a href=\"http:\/\/link.springer.com\/article\/10.1007%2Fs12231-015-9326-7#\/page-1\">Another study from the University of Swat<\/a> revealed that 15,000 kilogrammes, amounting to USD\u00a0343,000 per year,\u00a0was exported from the remote Palas Valley in the Kohistan district of KP every year.<\/p>\n<p>According to the locals in the Palas Valley, and in Swat, both areas have seen a rapid decline in the availability of morel mushrooms. This loss has also affected Pakistan\u2019s big export companies.<\/p>\n<p>Abdual Samad Kanchi is the chief executive of an export company that failed to make any sales this year. \u201cLike every year, last year I received orders from France and Switzerland,\u201d he told <a href=\"https:\/\/www.thethirdpole.net\">thethirdpole.net<\/a>, \u201cbut when I collected details and sent my clients the prices they refused to buy, and told me that from India and Bangladesh they have good offers.\u201d<\/p>\n<p><figure id=\"attachment_17860\" aria-describedby=\"caption-attachment-17860\" style=\"width: 1020px\" class=\"wp-caption alignnone\"><a href=\"\/wp-content\/uploads\/2016\/03\/03.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-17860 size-full\" src=\"https:\/\/dialogue.earth\/content\/uploads\/2016\/03\/03-e1458024720453.jpg\" alt=\"Morel in Paran hamlet (Auibai National Park)\" width=\"1020\" height=\"765\" \/><\/a><figcaption id=\"caption-attachment-17860\" class=\"wp-caption-text\">Morel in Paran hamlet near Ayubia National Park [image by M Zubair Khan]<\/figcaption><\/figure>Another exporter Majeeb Malik said, \u201cIn the international market prices are much lower than in Pakistan. Traders and stockists are selling at between PKR 23,000 to 25,000 (USD 216 to 235) and no international client is ready to buy at those prices\u201d. Murtaz Ahmed is in an even worse position. He has 5,000 kgs of morel mushrooms in his warehouse. He wants to sell them at the price he purchased them of PKR 20,000 (USD 187) per kg, but no exporter is ready to buy his stock.<\/p>\n<p>For these large exporters, and the local communities, both of whom depended on the production of morel mushrooms in Pakistan\u2019s Himalayan region, the future looks increasingly bleak.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Climate change and deforestation are wreaking havoc on the production of a rare mushroom species, impacting local communities and national exports<\/p>\n","protected":false},"author":581,"featured_media":20038780,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[761,763],"tags":[523,531],"hashtags":[],"country":[20000111,20000112],"class_list":["post-20017856","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-climate","category-food","tag-conservation","tag-deforestation","country-india","country-pakistan"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.0 (Yoast SEO v26.0) - 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